Get Sticky Brunch
Comvita warmly welcomed several bloggers to attend a tasty and nutritious brunch at the stylish Tibits vegetarian restaurant recently. Like most people, we love to brunch and this was no exception!
Central to the recipes was our much loved UMF Manuka honey. Our genuine Manuka honey is produced in New Zealand and contains unique plant phenols naturally present at varying levels in honey made from the nectar of the Manuka bush (Leptospermum scoparium), native to New Zealand. New Zealand UMF Grade Manuka Honey is highly regarded and its reputation continues to grow - a reputation for premium quality Manuka Honey backed by the UMF guarantee.
- Rosemary & berry Manuka smoothie
- Manuka honey and lavender muesli
- Manuka honey and peanut butter mousse in chocolate cups
Andrea - http://www.thepetitecook.com/
Le Binh - http://thefoodconnoisseur.co.uk/